A dark ruby red wine with blackcurrant and dark fruit aromas, a dark chocolate aftertaste, combined with structured and integrated tannins for an elegant finish. The wine works well with plainly grilled steak, roast turkey and lamb skewers with rosemary. Barrel matured.
An intense wine, brick red centre with light rim indicates a more mature wine. Clear and bright. Barrel matured.
A complex nose which develops in the glass. Earthy aromas of eucalyptus, fynbos, mulberry, blackcurrant and other dark fruit flavours. Hints of vanilla and mocha.
The nose follows through on the palate with rich blackcurrant tones, as well as dark chocolate. This is an intense wine with good balanced, medium to firm tannins and excellent wood integration. A classic, full and rich wine with a creamy palate and long aftertaste. Drink now.
Enjoy this wine with beef fillet, rack of lamb or a rib eye steak with young vegetables.